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Amino acids

L-Arginine(Food) L-Arginine(Feed) L-Glutamine L-Phenylalanine L-Lysine(Food) L-Lysine(Feed)
L-Valine(Food) L-Valine(Feed) L-Leucine L-Isoleucine L-Histidine  
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DAESANG L-Arginine(Food)
Daesang L-Arginine(Food)
What is L-arginine?

L-arginine is recognized as a conditionally essential amino acid, essential for infant development and required by some adults. It is widely used in the food, nutraceutical, pharmaceutical, and feed industries due to its diverse functions.

  • Chemical formula: C6H14N4O2
  • Molecular weight: 174.20g/mol
Applications & Functions
    L-Arginine(Food) category
  • Health & Functional Foods : Dietary supplement
  • Food & Beverages :Functional infant formula, Flavoring, Processed meat and fish product, Energy drink
  • Feed Additives : Animal feed Fish nutrition
  • Medical Diets : Medical food
  • PRODUCT : L-arginine, L-arginine HCl
  • COUNTRY OF ORIGIN : South Korea
  • PRODUCT GRADE : Food grade, Feed grade
  • PACKAGING : 20kg net inner PE bag and outer carton box
Quality Assurance
  • Fermentation process
  • High quality with HALAL, KOSHER, bGMP, ISO 9001,and FSSC 22000 certificates - Conforms to USP, EP, JP and FCC monographs
  • FAMI-QS (for feed)