|
Home bio Amino acids L-Arginine(Food) |
|
|
Daesang L-Arginine(Food)
What is L-arginine?
L-arginine is recognized as a conditionally essential amino acid, essential for infant development and required by some adults.
It is widely used in the food, nutraceutical, pharmaceutical, and feed industries due to its diverse functions.
- Chemical formula: C6H14N4O2
- Molecular weight: 174.20g/mol
Applications & Functions
L-Arginine(Food) category
- Health & Functional Foods : Dietary supplement
- Food & Beverages :Functional infant formula, Flavoring, Processed meat and fish product, Energy drink
- Feed Additives : Animal feed Fish nutrition
- Medical Diets : Medical food
Product
- PRODUCT : L-arginine, L-arginine HCl
- COUNTRY OF ORIGIN : South Korea
- PRODUCT GRADE : Food grade, Feed grade
- PACKAGING : 20kg net inner PE bag and outer carton box
Quality Assurance
- Fermentation process
- High quality with HALAL, KOSHER, bGMP, ISO 9001,and FSSC 22000 certificates
- Conforms to USP, EP, JP and FCC monographs
- FAMI-QS (for feed)
|
|
 |
|